Exciting News!
The My 2 Cents LA signature flavors you love will soon be available for purchase. Bring our unique spices into your home and take your cooking to the next level. Stay tuned!
A Culinary Gem in the Heart of Los Angeles
My 2 Cents LA is a standout in the culinary scene, featured in "Our Los Angeles Times 101" for its innovative approach to food. Recognized as California’s Best Small Business in 2020, they’ve earned a reputation for quality and creativity, making a significant impact on the local community. Their commitment to excellence and passion for flavors set them apart in the vibrant landscape of Los Angeles dining.
The Heart of My 2 Cents
At My 2 Cents was founded in 2013 by James Beard-nominated Chef Alisa Reynolds, and her sister Theresa Fountain who is the pastry Chef! The restaurant is committed to using locally-sourced, organic ingredients to create soulful dishes that nourish both body and spirit. Experience bold, flavorful meals that redefine comfort food, all while staying true to Southern roots.
Soulful Gluten-free Specialties
Explore soulful gluten-free specialties that celebrate diverse cuisines. Crafted with care, these dishes blend textures and flavors without sacrificing quality. From Black Eyed Peas stew to sweet pecan potato crumble and indulgent desserts, each recipe highlights its gluten-free ingredients. Ideal for anyone craving wholesome comfort food, these creations nourish both body and spirit while reimagining gluten-free dining.
Catering for Every Occasion
Make your next event unforgettable with our exceptional catering services! Whether it’s a wedding, corporate event, or family gathering, My 2 Cents provides a mouthwatering selection of Southern-inspired dishes tailored to suit your needs. Our dedicated team ensures a seamless experience from start to finish, allowing you to focus on enjoying your special day.
Chef Alisa's 'Searching for Soul Food' on Hulu
Chef Alisa’s Hulu show, "Searching for Soul Food," takes viewers on a journey through the rich traditions and flavors of soul food. Each episode celebrates its cultural roots, with Chef Alisa sharing delicious recipes and the stories behind them. From family kitchens to local spots, she showcases food as a powerful connection and storytelling medium. Tune in to experience the warmth of soul food!
From the soil to your soul!
Feast your eyes on a collection of our most popular dishes, from savory Southern classics to indulgent desserts. Each photo tells a story of fresh ingredients, bold flavors, and Chef Alisa Reynolds' creative twist on comfort food. Get inspired and let your cravings guide you!
Classic Fried Catfish
Dive into the rich, crispy flavors of our signature fried catfish, served with a side of creamy mashed potatoes. A true Southern classic, reinvented with high-quality, locally-sourced ingredients.
Grilled to Perfection
Savor our expertly grilled fish, seasoned to perfection with a medley of spices and garnished with fresh herbs. This dish delivers all the flavors of the South with a healthier twist, straight from our kitchen to your plate.
Sweet Southern Treats
The pastry chef’s is Theresa “sweetie resie” Fountain. She makes sure you can end your meal on a high note with our delicious sweets! Try our homemade Pineapple Upside-Down Cake. This perfectly moist and tangy dessert is the ideal way to indulge while enjoying a healthy twist on a Southern classic.
Order Southern Comfort at Your Fingertips
Skip the line and enjoy our delicious Southern-inspired dishes from the comfort of your home. Whether you're craving a hearty meal or a sweet treat, ordering is quick and easy directly from our website. Freshly prepared and delivered to your door!
What our guests are saying
Hands down...Everything was Excellent. From the Customer Service to the Food!! The Food was Tasty and Delicious...I'm visiting from out of town, I will Definitely return on my Next Visit!!!
Stacy G.
Absolutely delicious!! The shrimp and grits are incredible.
Erik B.
The food is ALWAYS delicious! The service is exceptional and attentative! Can't wait to go back.
Terry W.
Featuring
Catering
Gluten-Free Options
Easy Parking
Reservations
Frequently Asked Questions
What are you known for?
We are known for Creole Food, Dessert, BBQ Fried Chicken, Grits, Vegetarian Food, Catfish, Fried Catfish, Caramel, Black Eyed Peas, Gluten Free, Pound Cake, Fried Green Tomatoes, Vegan Cakes, Salads, Shrimp and Grits, Cobbler, Southern Food, Shrimp, Fried Chicken, Peach Cobbler, Vegan Cake, Meatloaf, and Burgers
